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Our twist on a classic vinegar based hot sauce. The essence of the Datil Pepper – naturally sweet heat & signature slow burn – combining hand picked peppers with organic carrots, onions, garlic, and a touch of spices. Try it with simple foods like meats, veggies, soups, eggs, tacos, or cooked into pasta sauce.
“Original” Ingredients: White Vinegar, Organic Carrots, Water, Rice Wine Vinegar, Datil Peppers, Organic Garlic, Organic Onion, Sea Salt, Black Pepper, Turmeric, Spices, Xanthan Gum










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